Savory and Sweet Stuffed Bell Peppers

Here is a bell pepper stuffed with chicken apple sausage, bread, rhinette cheese, Roquefort, fennel, pecans, marjoram, mushrooms, and a few dried cherries. It’s baked in a wine bath with caramelized onions (shown on top of the bell pepper), and served with a salad. This was another exercise in “what do I have in my [...]

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